Week 36 nutrition & recipes

Week 36, occurring in early September, marks the transition from summer to fall, making it an ideal time to focus on seasonal nutrition. Emphasize fiber-rich root vegetables like carrots and sweet potatoes, along with antioxidant-packed fruits such as apples and grapes. Incorporate healthy fats from avocados and nuts to enhance nutrient absorption. Hydration remains key, with water and herbal teas supporting overall well-being. Meals can feature roasted vegetable salads, hearty squash soups, and fruit-based snacks like apple and walnut salads. This week is perfect for enjoying the bounty of late summer while preparing for the cooler months ahead.

Something went wrong. Please refresh the page and/or try again.

Bloom Hearty Store

When you purchase from the Bloom Hearty online store, you’re doing much more than just buying a beautiful item—you’re directly supporting the artist, writer, and designer behind the site.

One thought on “Week 36 nutrition & recipes”

  1. Pingback: Around the Year – Weekly | Bloom Hearty

Leave a Reply