Delicious stuffed French toast with fresh berries and variations.
This stuffed French toast is a delightful breakfast treat made by sandwiching cream cheese and jam or fresh berries between slices of bread, then dipping the sandwich in a mixture of eggs, milk, vanilla, and cinnamon before cooking it to golden perfection. This dish is rich and flavorful, perfect for a special morning. To complement the stuffed French toast, serve it with a side of crispy bacon or sausage for a savory contrast. Fresh fruit, such as sliced bananas or a berry medley, adds a refreshing touch. A dollop of whipped cream and a drizzle of maple syrup make it even more indulgent.
Ingredients
- 8 slices of bread (brioche, challah, or your favorite type)
- 4 oz cream cheese, softened
- 1/2 cup jam or fresh berries (strawberries, blueberries, or raspberries)
- 4 large eggs
- 1/2 cup milk
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon
- Butter for cooking
- Powdered sugar and maple syrup for serving
Directions
- Prepare the Filling: Spread cream cheese on four slices of bread. Add a layer of jam or fresh berries on top of the cream cheese. Place another slice of bread on top to form a sandwich.
- Make the Batter: In a shallow bowl, whisk together the eggs, milk, vanilla extract, and cinnamon.
- Dip the Sandwiches: Dip each sandwich into the egg mixture, making sure both sides are well-coated.
- Cook the French Toast: Heat a large skillet or griddle over medium heat and add a bit of butter. Cook the sandwiches for 2-3 minutes on each side, or until golden brown and crispy.
- Serve: Dust with powdered sugar and drizzle with maple syrup. You can also add extra berries on top for a fresh touch.
Variations
- Nutella and Banana: Spread Nutella on the bread and add banana slices before dipping in the egg mixture.
- Peanut Butter and Jelly: Use peanut butter and your favorite jelly for a classic twist.
- Savory Spinach and Cheese: Fill with sautéed spinach and shredded cheese for a savory option.
- Apple Cinnamon: Use apple slices and a sprinkle of cinnamon sugar for a fall-inspired treat.
- Berry and Mascarpone: Swap cream cheese for mascarpone and add mixed berries.
Feel free to mix and match ingredients to create your perfect stuffed French toast!