Fresh spring rolls filled with shrimp and herbs. (Gỏi cuốn) These Vietnamese Fresh Spring Rolls (Gỏi cuốn) are a refreshing dish made with rice paper wrappers filled with shrimp, rice vermicelli, fresh vegetables, and aromatic herbs. To prepare, soak the wrappers in warm water, then layer with lettuce, shrimp, noodles, carrots, cucumbers, and herbs before … Continue reading Hearty Vietnamese fresh spring rolls