This bright, jewel-toned jam is a natural pairing of tart rhubarb and sweet wild blueberries that creates a deeply complex, fruit-forward spread with a beautiful ruby-violet color. The rhubarb melts into a silky base while blueberries burst with floral sweetness, balanced by just enough sugar to let the fruit shine. A touch of lemon brightens … Continue reading Hearty rhubarb blueberry jam