Egg Salad with a touch of nostalgia. Serves 4 This classic egg salad balances creamy mayo with tangy Dijon and a touch of acid, letting the tender, perfectly cooked eggs shine. Finely minced onion or shallot adds gentle bite; celery brings crunch; herbs like chives lift the flavor without overpowering. Celery salt and black pepper … Continue reading Hearty egg salad