Egg Salad with a touch of nostalgia. Serves 4 This classic egg salad balances creamy mayo with tangy Dijon and a touch of acid, letting the tender, perfectly cooked eggs shine. Finely minced onion or shallot adds gentle bite; celery brings crunch; herbs like chives lift the flavor without overpowering. Celery salt and black pepper … Continue reading Hearty egg salad
black pepper recipe
Hearty spicy lemon-ginger chicken & greens soup
Touted as a fat burning soup. 6 servings This soup is bright, fragrant, and satisfying. Serve steaming hot with a sprinkle of parsley. Pair with a simple arugula salad and a wedge of whole-grain sourdough. For extra protein, add a spoonful of Greek yogurt or sliced avocado. Garnish with lemon wedges and a crack of … Continue reading Hearty spicy lemon-ginger chicken & greens soup