This simple spinach side dish is a staple at nearly every Korean meal, featuring tender blanched spinach dressed in a delicate sesame-soy seasoning. The spinach becomes silky and mild while the nutty sesame oil and garlic add depth without overpowering. With 4g of fiber per cup, it's both nutritious and light. This banchan pairs with … Continue reading Hearty Seasoned Spinach (Sigeumchi Namul)